My stepmom taught me how to make buñuelos, which are little cheesey fried balls from Columbia (and other South American countries as well, but this kind is from Columbia). I took a rice mold that my friend Maritess gave me and used it on buñuelo dough.

I really am very busy with work, but sometimes when you are busy is when you get the most done, like posting very important snack pictures.


bee hookup said...

i LOVE your bunnuelos. what a clever way to use a rice mold.

{ m } said...

Snack pictures are definitely the most important part of the workday :)
More, more!

Sheri Kay said...

Love all of your art work even the eatable !!!!!!!

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